Red
Complex aromas of cherry, wild raspberry, violet, fine spices, and earthy notes
Silky tannins, vibrant minerality, medium body, concentrated dark fruit flavors, fresh acidity, balanced and precise
Long and persistent finish with refined expression and elegant mineral notes
Pairs well with roasted pigeon with mild spices, veal chop with chanterelle mushrooms, duck breast with morello cherry sauce, or enjoyed alone
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Domaine Leroy Pommard Les Vignots
Domaine Leroy Pommard Les Vignots
| Article | 43 |
| Type | Red Dry |
| Grape | Pinot Noir |
| Style | Rare, refined, elegant, precise, fresh, complex, balanced |
| Region | France , Cote de Beaune |
| Volume: | |
| Year: |
In stock at the store
16.0 €
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+33975763682
176 avenue Charles de Gaulle, Neuilly-sur-Seine, Paris
«Ovinia»
Why we love this drink?
| History |
Produced by Lalou Bize-Leroy, renowned for biodynamic farming and exceptional Burgundy wines; limited production makes it a collector's item
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| Style |
Rare, refined, elegant, precise, fresh, complex, balanced
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| Shades of aroma |
Cherry
Raspberry
Spices
Violet
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| Information |
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| Wine profile |
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Gastronomic combinations
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