Medium to deep garnet-purple colored, deep dark ruby with purple reflections

Alluring scents of fresh black cherries, ripe blackberries, redcurrant jelly, sandalwood, pencil shavings, lilacs, forest floor, camphor, iron ore, Indian spices, cassis, violette, réglisse, graphite, and fine spices

Rich, full-bodied palate with whispers of earth and exotic spice-laced black fruits, floral undercurrent, firm finely grained tannins, beautifully knit freshness, dense and ripe with fine tannins and good acidity, elegant structure, pithy and salty on the finish

Long, crisp, delicious finish with an edifying perfume, multilayered and extremely long, savory and confirming balance, finishing with mineral tension and finesse

Filet de bœuf Rossini, carré d’agneau aux herbes, pigeon rôti, gibier noble, tournedos of beef with Périgord ceps, confit rack of lamb, roast capon, boneless goose stuffed with foie gras, haunch of doe with morels

Château Lafleur is a legendary Pomerol estate located between Petrus and La Fleur-Pétrus, producing very limited volumes with exceptional complexity and purity. The 2018 vintage is considered one of the greatest of the decade.